LUNCH MENU
MONDAY - FRIDAY 11am - 4pm
1 COURSE £11.45 / 2 COURSE £14.95 / 3 COURSE £16.90
Starters
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SOUP OF THE DAY:
Served with warm bread
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HOMEMADE HUMMUS WITH OLIVE OIL ( V ):
Served with warm bread
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ARANCINI ( V ):
Fried risotto balls with truffle oil & parmesan
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TZATZIKI ( V ):
Served with warm bread
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WHITE BAIT:
Deep fried white bait with aioli sauce
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KISIR ( V ):
Cracked bulgur wheat with tomatoes,herbs, green peppers, spring onions &pomegranate dressing
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CALAMARI:
Deep fried squid marinated in vodka &beer, served with salad & aioli sauce
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HOT CHICKEN WINGS (4 PIECE) :
Marinated in Sriracha
Mains
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CHICKEN SHISH
Marinated char-grilled chicken, served on flatbread with char-grilled onions and peppers, rice & salad
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ADANA KOFTE
Char-grilled spicy lamb kofte, served on flatbread with char-grilled onions and peppers, rice & salad
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SPAGHETTI BOLOGNESE
Classic!
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SEAFOOD LINGUINI
Prawns, squid & mussels cooked in garlic, white wine & tomato sauce
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PRAWN RISOTTO
Prawns cooked in garlic & white wine
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MIXED TRUFFLE MUSHROOM RISOTTO ( V )
Dried Porcini, shiitake and chestnut mushroom with truffle oil Vegan option available
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CHAR-GRILLED HALLOUMI SALAD ( V )
Char-grilled halloumi with roasted beetroot & avocado on a bed of salad, topped with mixed seeds & dried fruit Add char-grilled chicken £2.00
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SMASH BEEF BURGER
Served in a brioche bun with pickles, tomato topped with cheddar cheese. Served with chips
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CHAR-GRILLED SEABASS
Single seabass fillet served with rice & salad
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HOT CHICKEN WINGS (7 PIECES)
Marinated in Sriracha, served with rice & salad
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CHICKEN WRAP
With chips on the side
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BEEF STEAK
Served with chips
Dessert
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ROASTED WALNUT BROWNIE
with vanilla ice-cream & berry sauce
QUICK BREAKFAST
Available on weekdays only
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MUSHROOM AND CHEESE OMELETTE:
£10.95With chips on the side
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EGG FLORENTINE:
£9.95Toasted muffin, baby spinach, two fried eggs and hollandaise sauce. Salad on the side
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BREAKFAST WRAP:
£10.95Lightly toasted tortilla wrap with a pork sausage patty, free-range egg, a slice of bacon, crispy hash brown, and a slice of cheese, served with a choice of tomato ketchup or brown sauce. Chips on the side